Savory Socca Bites
— Canapés de Socca Provençale
Golden bites of Nice, transformed into elegant canapés with creamy herbs and roasted tomato confit.
Socca — the beloved Niçoise street snack — gets a refined twist in these canapé-style bites. Crisp-edged chickpea rounds are topped with herbed crème fraîche and bursts of slow-roasted tomato. This effortless appetizer is a coastal classic with a modern mood. From The Gilded Table: August Edition at Life in Bianca’s Kitchen.
Notes:
For best results, let the batter rest before baking and use a preheated cast-iron skillet. Socca is naturally gluten-free and incredibly versatile — serve it as bites, wedges, or even a base for flatbreads.
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