Shortbread with Spring Notes

SHORTBREAD WITH SPRING NOTES

Source: The Gilded Table – March Edition

Shortbread with Spring Notes brings a soft sweetness to the March table — buttery biscuits lightly finished with seasonal citrus or floral touches. A familiar comfort, quietly refreshed for the season.

📄 Print Recipe

Notes ✨
For added brightness: finish with lemon zest or a light dusting of sugar.
Serve alongside tea or coffee.

A gentle sweetness, quietly renewed.

Do you prefer yours with citrus — or floral notes?

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