A quiet winter bowl of broccoli and Swiss, softly blended until velvety and comforting. This Broccoli Swiss Soup is simple, warming, and meant for slow evenings — the kind of meal that settles in as January unfolds.
BROCCOLI SWISS SOUP
LENTIL STEW À LA FRANÇAISE
A quietly nourishing winter stew, lentil-forward and gently aromatic, inspired by French country kitchens. This Lentil Stew à la Française is meant for slow evenings, warm bowls, and lingering at the table as January settles in.
A Cozy, Casual New Year’s Eve Gathering
A relaxed New Year’s Eve menu for gathering without fuss — familiar flavors, comforting dishes, and a table meant for sharing. This casual supper brings together nostalgic recipes, easy bites, and festive sips for welcoming the new year in good company.
An Elegantly Simple Italian-Inspired New Year’s Eve Supper
An elegantly simple New Year’s Eve supper inspired by Italian flavors, flickering candlelight, and the quiet joy of gathering. A menu meant to be savored slowly, welcoming the year with warmth and intention.
A Wintery-Warm Creamy Chicken Noodle Soup
A creamy chicken noodle soup perfect for winter, made with tender chicken, egg noodles, and aromatic vegetables in a rich broth. Cozy, comforting, and ideal for holiday cooking.
LEFTOVER TURKEY TETRAZZINI
Leftover turkey becomes something beautiful in this creamy, golden-topped tetrazzini — tender pasta, a velvety sauce, and cozy holiday flavors baked to perfection.
LION HOUSE CARROT SOUFFLÉ
With a silky texture and golden crackled top, this Lion House–inspired carrot soufflé brings quiet elegance and warmth to the November table.
CIDER & BOURBON CORDIAL
Easy Cider & Bourbon Cordial made with apple cider, cinnamon, and bourbon. A warm, spiced October drink perfect for fall gatherings, cozy nights, and seasonal entertaining.
WOODLAND CASSOULET | Hunter’s Stew
A hearty autumn cassoulet made with sausage, beans, herbs, and vegetables. Cozy, rustic, and perfect for fall dinners or weekend cooking.
WILD MUSHROOM RAGOUT
A woodland-inspired ragout of wild mushrooms, cream, and herbs, spooned over soft polenta for a dish that feels like Autumn by candlelight.
Discover the Winter Whimsy Edition — cozy gifts and holiday treasures for the season. 