An elegantly simple New Year’s Eve supper inspired by Italian flavors, flickering candlelight, and the quiet joy of gathering. A menu meant to be savored slowly, welcoming the year with warmth and intention.
LION HOUSE GREEN BEANS PARISIENNE
A classic Lion House side dish with French flair — tender green beans tossed with buttery crumbs, mushrooms, and toasted almonds. This elegant, vintage-style recipe adds warmth, comfort, and holiday charm to any Thanksgiving or Christmas table.