This recipe is part of The Gilded Table: May Edition — a seasonal invitation to linger in the sun-dappled rhythm of spring. Inspired by Provençal markets and garden afternoons, each dish is a gentle celebration of flavor, simplicity, and joy. OLIVES PROVENÇALES au SOLEIL | The Gilded Table Herb-Infused Citrus Olive Medley A Provençal medley... Continue Reading →
✨The Gilded Table ✨✨THE OLIVE AFFAIR
This recipe is part of The Gilded Table: May Edition — a seasonal invitation to linger in the sun-dappled rhythm of spring. Inspired by Provençal markets and garden afternoons, each dish is a gentle celebration of flavor, simplicity, and joy. The Olive Affair Liaison d’Olives et de Fromage Épicé Sharp cheddar and butter dough wrapped... Continue Reading →