Where recipes read like gilded love letters.
CARAMELIZED ONION & GRUYÈRE SCONES — Scones aux Oignons Caramélisés et au Gruyère Buttery, savory scones with nutty Gruyère and slow‑sweet onions — perfect for soup season. Golden, flaky scones enriched with nutty Gruyère and sweet, jammy caramelized onions. Serve warm beside autumn soups and rustic salads, or simply with a pat of salted butter.... Continue Reading →
WHITE BEANS with AUTUMN LEAFY GREENS — Haricots Blancs à la Feuille d’Automne Tender white beans with buttery garlic and fresh greens, finished with Parmesan and warm spice — a cozy bowl for crisp evenings. A rustic yet refined autumn soup where tender white beans mingle with buttery garlic, fresh spinach, and fragrant herbs. Finished... Continue Reading →
DARK CHOCOLATE SCONES with SALTED CARAMEL DRIZZLE — Scones au Chocolat Noir et Caramel Salé Soft, spiced scones drizzled with caramel — a sweet echo of autumn nights. Rich and tender, these scones balance the intensity of dark chocolate with the buttery sweetness of salted caramel. Perfect for a crisp September morning alongside coffee or... Continue Reading →
Discover the Winter Whimsy Edition — cozy gifts and holiday treasures for the season.
Sip Into the Season — explore the Winter Coffee Gift Set from Bianca’s Gilded Pantry.
