| Madeleines in Bloom |
Welcome to The Gilded Table: Seasonal Editions — the most romantic corner In Bianca’s Kitchen yet. Because every season has a flavor—and a story. From spring quiches to wintry tarts, each dish is a chapter in the year’s delicious tale. So pour a cup of something lovely, and stay a while.
— From Bianca’s Spring Kitchen, with love 🌸
Lavender-honey madeleines dipped in white chocolate—delicate, floral, and utterly romantic. These dainty French cakes are perfect for springtime tea or a stolen moment in the garden.
☕ Pairs beautifully with: Earl Grey, chamomile, or jasmine tea.
🌸 Garnish with: Edible flowers, powdered sugar, or crushed lavender buds.
Yield: 12 standard-size madeleines
That’s perfect for:
Serving 4 to 6 guests with tea, as part of an afternoon garden table, or tucked into parchment for gifting.
“In the season of bloom, we bake with heart and herb.”
— From Bianca’s Spring Kitchen, with love 🌸
🍑Coming Soon:
The Summer Soirée Collection 🍑Featuring:
Discover more from Life In Bianca's Kitchen....
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Discover the Winter Whimsy Edition — cozy gifts and holiday treasures for the season. 
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